If you’re a fan of both cooking and craft brews, you’re in for a treat. From tender meats to flavor-packed sauces, beer can elevate your dishes to a whole new level. Let’s try some fun and delicious beer-infused recipes. And if cooking isn’t your thing, don’t worry – M.L.Rose has you covered with the best beer-braised wings in town! 😉
1. Beer-Braised Chicken Wings
These wings are a game-changer, perfect for game days, casual get-togethers, or just a delicious dinner.
How to Make Them:
- Season your chicken wings with your favorite spices, then sear them in a hot skillet until golden brown.
- Next, whip up a sauce with your favorite beer (we recommend a pale ale), soy sauce, honey, and a touch of brown sugar. Let the wings simmer in this flavorful mixture until they’re tender, and the sauce has thickened to a glossy, irresistible glaze.
- Finish with a sprinkle of fresh parsley, and you have a dish sure to impress.
2. Beer-Infused Mac and Cheese
Mac and cheese is a classic comfort food, but adding beer takes it to a whole new level. The beer adds a subtle, malty flavor that perfectly complements the creamy cheese sauce.
How to Make It:
- Cook your pasta of choice until al dente.
- Meanwhile, create a cheese sauce by melting butter, adding flour to make a roux, and then stirring in milk and beer. As the sauce thickens, blend in your favorite cheeses until you achieve a smooth, creamy consistency.
- Combine the pasta with the sauce, top with crumbled bacon if you’re feeling indulgent, and enjoy a bowl of heaven.
3. Beer-Battered Fish Tacos
Fish tacos are a staple of coastal cuisine, and when you add a beer batter, you get a light, crispy, and incredibly flavorful dish that’s perfect for any occasion.
How to Make It:
- Choose a firm white fish like cod or tilapia. Cut the fish into taco-sized strips and season with salt and pepper.
- Mix flour, salt, pepper, and a pinch of cayenne in a large bowl over medium heat. Gradually whisk in a bottle of your favorite beer until the batter is smooth and slightly thick.
- Dip the fish strips into the beer batter, letting the excess drip off before carefully placing them in the hot oil. Fry until golden brown and crispy, about 3-4 minutes per side.
- Warm your tortillas and fill them with the crispy beer-battered fish. Top with a fresh slaw made from shredded cabbage, a squeeze of lime, and a drizzle of creamy chipotle sauce.
Or…Skip the Cooking And Head to M.L.Rose!
Not in the mood to cook or clean up afterward? No problem! Head to your closest M.L.Rose and get yourself our famous beer-braised chicken wings.
Whether you’re enjoying a night out with friends, catching a big game, or simply treating yourself to a tasty meal, M.L.Rose is the place to be. So next time you’re in the mood for some beer-infused goodness, skip the kitchen and head straight to M.L.Rose. Cheers to great food, great beer, and even better company! 🍻
